EVENTS
From intimate dinners to 600-person celebrations.
We cook, we style, we show up — and we make it unforgettable.
Every event is different. The budget, the venue, the crowd, the vibe. What doesn't change is the standard. Whether we're delivering food for 30 or running a full production for 500, it gets the same care, the same quality, the same eye for detail.
EVENT TYPES
DELIVERED EVENTS: 25 TO 50 GUESTS
Beautiful food, prepared and delivered fresh. Perfect for private dinners, small celebrations, or corporate gatherings where you want to impress without a full crew on site.
STYLED & STAFFED EVENTS: 50 TO 600+ GUESTS
Full setup. We arrive early, we build something beautiful, we run the service, and we leave the space cleaner than we found it. Buffet or plated, intimate or massive, formal or relaxed — we've done it.
SIT DOWN DINNERS
Plated courses, attentive service, thoughtfully designed menus. For the evenings that need to feel like evenings.
BUFFET & STANDING RECEPTIONS
Generous, communal, abundant. The kind of table people gather around and don't want to leave.
Cooking & full menu design · Drinks service · Styling & table dressing · Staffing & service ·
And yes — a warm, colorful presence that sets the tone before the first guest arrives.
WHAT’S INLUDED.
Lebanese. Italian. Mediterranean. Seasonal European.
We cook what makes sense for the occasion — and we cook it properly. Ask us what we'd suggest for yours.
FOOD STYLES.
We've had the honor of catering for Dior, for gallery openings at Ravenstein, for private celebrations with people who have very high standards. We like that kind of pressure. It brings out the best food.
TELL US ABOUT YOUR EVENT.
Big or small, clear vision or blank canvas — we'd love to hear it.